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Tasting at the coffee roastery · Zwiesel

Chocolate Tasting

Discover the world of fine cocoa – every Thursday at Kaffeerösterei Kirmse.

  • Thursdays, 3–4 pm
  • 1 hour
  • Zotter, Bonnat & Lauenstein
  • incl. pralines & drinking chocolate

€9.90 per person · also as a voucher

Next date: Thu 29.10.2026, 15:00

4,96 · 4.342 shop reviews on Trusted Shops
Pure indulgence: chocolate from Kaffeerösterei Kirmse Pralines and cocoa beans on a wooden board
1 hr Chocolate & pralines

Sweet treats for the senses

Fancy an indulgent break that makes you happy? At our Chocolate Tasting in Zwiesel, in the heart of the Bavarian Forest, we take you into the wonderful world of cocoa – from the plantation to the finished fine chocolate.

Here you'll discover that chocolate is far more than just a sweet. It is a complex natural product, a fascinating craft and, as the latest studies show, in moderation even really good for your well-being.

The magic of cocoa: knowledge that makes you happy

Behind every high-quality bar lies a fascinating story. In a relaxed atmosphere in our roastery gallery, the Chocolate Tasting tells you all about the “food of the gods”:

Guests of the chocolate tasting at the wooden table with cocoa pods and chocolate, Jens Kirmse on the right

Part 1 of the event

  • History & cultivation Discover fascinating facts about the history of this sweet temptation, the sustainable cultivation of cocoa and the importance of high-quality cocoa butter. More on our blog: Cocoa beans – a superfood?
  • Chocolate & health We reveal the secret of why chocolate puts a smile on our faces and what positive effects the dark bean can have on your well-being. More on our blog: Chocolate is healthy
  • The master chocolatiers Get to know the philosophy behind internationally renowned makers such as Zotter, Chocolat Bonnat and Confiserie Lauenstein. We show you what sets genuine quality apart from industrial mass-produced goods. More on our blog: Zotter – the chocolate manufactory · Chocolat Bonnat

The Chocolate Tasting: tenfold temptation for gourmets

Now that we've sparked your curiosity, it's time for the practical part. We let the theory melt on your tongue and sharpen your senses:

Jens Kirmse handing guests a chocolate to taste

Part 2 of the event

  • Exclusive selection You taste 10 irresistible, sometimes unusual creations by the master chocolatiers. From melt-in-the-mouth pralines to full-bodied fine dark chocolates. More on our blog: What is the best chocolate in the world?
  • Variety of flavours Experience the full range of aromas – discover subtle notes of fruit, nut, caramel and spice.
  • Sensory experience We show you how to smell, snap and savour chocolate properly to capture the full depth of its aromas. An experience that is “captivating, seductive and exciting” all at once.

A visit to our roastery gallery

The chocolate tasting in pictures

From cocoa pod to chocolate bar: this is what a chocolate tasting with us in Zwiesel is like – with stories about cocoa, selected chocolates and plenty of time to enjoy them.

Welcome to the gallery – chocolate tasting at Kaffeerösterei Kirmse, Zwiesel

1Welcome to the gallery

Between old coffee grinders and posters, the tasting begins at the long wooden table.

From cocoa pod to bar – chocolate tasting at Kaffeerösterei Kirmse, Zwiesel

2From cocoa pod to bar

Jens Kirmse explains how chocolate is made from the cocoa pod – and what makes good chocolate.

Cocoa beans up close – chocolate tasting at Kaffeerösterei Kirmse, Zwiesel

3Cocoa beans up close

You are welcome to pick up the dried cocoa beans and smell them.

Freshly cut – chocolate tasting at Kaffeerösterei Kirmse, Zwiesel

4Freshly cut

The chocolates are freshly cut for the tasting.

Next one, please – chocolate tasting at Kaffeerösterei Kirmse, Zwiesel

5Next one, please

Jens hands round one variety after another and explains the story behind each chocolate.

With all your senses – chocolate tasting at Kaffeerösterei Kirmse, Zwiesel

6With all your senses

First look, then smell, then let it melt slowly on your tongue.

Bonnat, Zotter & Co. – chocolate tasting at Kaffeerösterei Kirmse, Zwiesel

7Bonnat, Zotter & Co.

We taste chocolates from selected manufacturers – from Bonnat to Zotter.

Enjoying it together – chocolate tasting at Kaffeerösterei Kirmse, Zwiesel

8Enjoying it together

At the end there is time for favourite varieties, questions and lots of good cheer.

Your highlights at a glance

  • Product knowledge & history Fascinating insights into the world of cocoa, cocoa butter and chocolate.
  • Health check Find out all about the positive ingredients and why enjoying chocolate in a healthy way is no contradiction.
  • Extensive tasting 12 hand-picked samples from top brands such as Zotter, Bonnat and Lauenstein (incl. pralines & drinking chocolate).
  • Guided indulgence Smell, taste and experience – hosted with passion in Zwiesel.

The Chocolate Tasting takes place every Thursday. So that we can prepare the selection of chocolates for you, please book your place in advance.

Choose a date & book your place

Choose a date & book online

€9.90 per person ·1 hour

Kaffeerösterei Kirmse, Prälat-Neun-Str. 4, 94227 Zwiesel

Date
Persons
Who is it for?
Total €9.90 incl. VAT

Ticket as PDF after booking · Pay as usual

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You have a course voucher?

Enter the code, choose a date – done.

Give it as a gift or experience it yourself

The Chocolate Tasting as a gift

Whether as a sweet holiday highlight in the Bavarian Forest, as a special gift or simply to treat yourself: the Chocolate Tasting is an experience for all the senses – an indulgent hour full of fine chocolate.

It's that easy: choose how you'd like to give it – you'll receive everything as a PDF by email, ready to print or forward.

Give as a gift →

Frequently asked questions

Can I give the course as a gift?

Yes, in two ways: book a fixed date as a gift, or buy a course voucher without a date. With the code on the voucher, the recipient books their date later on this course page. The voucher is valid until the end of the third year after purchase. You receive both as a PDF to print or forward.

How do I receive my ticket?

After booking, we send you your ticket as a PDF by email. It shows the course, date, location and number of participants. If you pay in advance by bank transfer, the ticket is sent as soon as your payment has reached us.

Where does the course take place?

Kaffeerösterei Kirmse, Prälat-Neun-Str. 4, 94227 Zwiesel

What is included in the price?

Tasting cocoa beans, drinking chocolate and chocolate.

Can I cancel or change my booking?

Yes. You can cancel free of charge up to 24 hours before the start. Moving to another date is also free of charge. Just call us on +49 9922 7437584 or reply to the e-mail with your ticket.

What happens if not enough people sign up?

The course takes place with at least 4 participants. If fewer sign up, we cancel no later than one day before – you can then move to another date or get your money back.

What is the minimum age?

From 5 years of age.

In which language is the course held?

In German. We also offer the course in Czech, and English speakers are just as welcome – simply let us know beforehand.

Where can I park?

In the public car parks in Zwiesel town centre – from there it is about 5–10 minutes on foot to the coffee roastery. Please arrive 5 minutes before the start.

Can I book the course for a group or company?

Of course. From 10 people we arrange a separate date with you – at the regular course price. Call us on +49 9922 7437584 or request your preferred date right here.

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