Zotter Labooko Nicaragua 50% - world's best milk chocolate 70g
€4.90
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Labooko Nicaragua - the world's best milk chocolate
The world's best milk chocolate
"The world's best milk chocolate," judges chocolate tester Georg Bernardini, "Zotter can place itself first among milk chocolates due to its very harmonious, not sweet, but also not too tart chocolate, which displays a magnificent melt. A true masterpiece."
Aroma notes: Cream, milk, creamy chocolate pudding
Flavor notes: hot drinking chocolate with milk, sweet cream, cocoa accents, chocolate toffee, caramel, butter biscuit, light raisin accents, Finish: creamy chocolate pudding
2 x 35-g bars
Shelf life: at least 5 months from delivery
Ingredients:
- Raw cane sugar°*,
- Cocoa mass°*,
- Cocoa butter°*,
- WHOLE MILK POWDER°,
- Vanilla bean powder°,
- Rock salt
Origin chocolate with cocoa beans from Nicaragua.
Cocoa (cocoa mass and cocoa butter): 50% minimum
*from fair trade, total fair trade share: 81%
°from controlled organic farming
Whole milk powder from the organic mountain farmers "Bio vom Berg".
The Lacon organic inspection body number serves for identification. (Organic control number: AT-BIO-402).
May contain traces of all types of nuts, peanuts, sesame and soy.
Lebensmittel Hersteller, Importeur und / oder Vertriebspartner für dieses Produkt ist: Zotter Schokolade GmbH · Bergl 56 · 8333 Riegersburg · Österreich