Skip to main content Skip to search Skip to main navigation
We love Coffee
+49 9922 743 75 84 Coffee knowledge and advice
3 % off Coffee from South America Offer ends in 6 days 11 hrs To the offer −3 % Coffee from South America · 6 days left

Description

Honey Nuts

Dark Mountain Milk Chocolate filled with Honey Marzipan and Almond Nougat with Honey Nut Brittle

Marzipan-Nut Magic: A heavenly soft almond marzipan layer, sweetened with honey, on a second layer of delicate melting almond nougat, which is refined with a little white chocolate and homemade honey nut brittle. For the brittle, we let caramelized almond and hazelnut pieces bathe in honey before they jump into the nougat. Enrobed in milk chocolate with 50% cocoa content.

Hand-scooped Chocolate
70 g Bar

Ingredients: 

  • HONEY MARZIPAN°(ALMONDS°, Honey°),
  • Raw Cane Sugar°*,
  • Cocoa Butter°*,
  • ALMONDS°,
  • Cocoa Mass°*,
  • FULL CREAM MILK POWDER°,
  • Honey°, HAZELNUTS°,
  • SKIMMED MILK POWDER°,
  • SWEET WHEY POWDER°,
  • BUTTER°,
  • Whole Cane Sugar°*,
  • Emulsifier: SOY LECITHIN°,
  • Rock Salt,
  • Vanilla Pod Powder°,
  • Rose Petals°,
  • Lemon Powder°(Lemon Juice Concentrate°, Corn Starch°, Sugar°),
  • Cinnamon°

Cocoa (Cocoa Mass and Cocoa Butter): 50% minimum in the dark mountain milk chocolate°

*from fair trade, total fair trade content: 63%
°from controlled organic cultivation

Full cream milk powder from the organic mountain farmers "Bio vom Berg".

The Lacon organic control body's number serves as identification. (ORGANIC Control Number: AT-BIO-402).

May contain traces of tree nuts of all kinds, peanuts, eggs and sesame.

 

Lebensmittel Hersteller, Importeur und / oder Vertriebspartner für dieses Produkt ist: Zotter Schokolade GmbH · Bergl 56 · 8333 Riegersburg · Österreich