€4.90*
No longer available
Labooko - Togo 68%
Conching time: 16 hrs.
The Gallic village. It's about independence, fairness, and environmental protection. Away from plantations, on tiny plots of 0.25 to 1.5 hectares, the first Togolese fair-trade organic cocoa is cultivated with the support of gebana. A small revolution on the African continent and our passion project!
Aromatic notes: Sour cherries, slight peach note, earthy undertones
Flavor notes: sweet notes of liquorice and almonds, marzipan, sugared cherries (cherry jam), slight peach note, subtly peppery, almondy-fruity finish
Ingredients:
- Cocoa mass°*,
- Raw cane sugar°*,
- Cocoa butter°*
Single origin chocolate with cocoa beans from Togo.
Cocoa (cocoa mass and cocoa butter): 68% minimum
*from fair trade, total fair trade share: 100%
°from controlled organic farming
The number of the Lacon organic inspection body serves for identification. (Organic control number: AT-BIO-402).
May contain traces of all types of tree nuts, peanuts, milk, sesame, and soy.
2 x 35-g bars
| Carbohydrates: | 38g |
|---|---|
| Energy kJ: | 2364 kJ |
| Energy kcal: | 571 kcal |
| Fat: | 41g |
| Of which sugars: | 32g |
| Protein: | 8.3g |
| Salt: | 0.24g |
| of which saturated fatty acids: | 25g |
Lebensmittel Hersteller, Importeur und / oder Vertriebspartner für dieses Produkt ist:
Zotter Schokolade GmbHBergl 56
8333 Riegersburg
Österreich
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