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3 % off Coffee from South America Offer ends in 14 days 15 hrs To the offer −3 % Coffee from South America · 14 days left

Description

Labooko - 100% Maya Cacao by Zotter Chocolate Conching Time: 35 Hrs.

A piece of Mayan culture to savour. With cacao from Belize and Guatemala, where Maya, the forefathers of chocolate culture, still live and cultivate cacao today. We visited them and marvelled at this unique cacao heritage. Experience a chocolate with 100% cacao, without sugar, a true treasure and a piece of authentic cacao history!

Aroma notes: Berries, cherries, subtle tropical accents
Flavour notes: nutty-spicy, initially acidity of red fruits and dark roasted aromas, in the main body nutty-spicy, a slightly tannic finish like black tea

2 x 32.5 g bars

Dark Chocolate 100%°

Ingredients:

Cacao mass°*

Cacao: 100% minimum

*from fair trade, total fair trade content: 100%
°from controlled organic cultivation

Identification is provided by the number of the organic control body Lacon. (ORGANIC Control Number: AT-BIO-402).

May contain traces of all types of tree nuts, peanuts, milk, sugar, sesame and soy.

 

Lebensmittel Hersteller, Importeur und / oder Vertriebspartner für dieses Produkt ist: Zotter Schokolade GmbH · Bergl 56 · 8333 Riegersburg · Österreich

3 % off Coffee from South America Offer ends in 14 days 15 hrs To the offer −3 % Coffee from South America · 14 days left